Distillation Recommended Course Sequences
Associate of Applied Science - Distillation Science
AAS in Distillation Science Curriculum
| Subject |
Semester Hours |
| FDST 1271 (Distillery Operations) |
2 |
| FDST 1272 (Vodka Production) |
2 |
| FDST 2374 (Whiskey Production) |
3 |
| Social and Behavioral Science Core |
3 |
| Mathematics/Life and Physical Science Core |
3 |
| Elective |
3 |
| FDST 1273 (Rum Production) or FDST 1274 (Cider Production) |
2 |
| FDST 2372 (Gin & Absinthe Production) |
3 |
| FDST 2373 (Brandy Production) or FDST 2375 (Tequila Production) |
3 |
| Language, Philosophy, and Culture/Creative Arts/Communication Core |
3 |
| Component Area Option Core |
3 |
| Component Area Option Core |
3 |
| Elective |
3 |
| Elective |
3 |
| Elective |
3 |
| Elective |
3 |
| Elective |
3 |
| Elective |
3 |
| Elective |
3 |
| Elective |
3 |
| Elective |
3 |
| Total: |
60 |
Distillation Science - Certificate
Distillation Science Certificate Curriculum
| Subject |
Semester Hours |
| FDST 1271 (Distillery Operations) |
2 |
| FDST 1272 (Vodka Production) |
2 |
| FDST 2374 (Whiskey Production) |
3 |
| FDST 1273 (Rum Production) or FDST 1274 (Cider Production) |
2 |
| FDST 2372 (Gin & Absinthe Production) |
3 |
| FDST 2373 (Brandy Production) or FDST 2375 (Tequila Production) |
3 |
| Component Area Option Core |
3 |
| Total: |
18 |
*Please review your Student Planner or contact your Student Success Coach/Faculty Mentor to review which courses may be used to fill this degree requirement.
Cider and Brandy Production Occupational Skills Award
Cider and Brandy Production Occupational Skills Awards Curriculum
| Subject |
Semester Hours |
| FDST 2371 (Grape and Wine Chemistry) |
3 |
| FDST 2286 (Internship-Food Science) |
2 |
| FDST 1274 (Cider Production) |
2 |
| FDST 2373 (Brandy Production) |
3 |
| Total: |
10 |
